Bisol

Bisol Cartizze

Bisol (one of Prosecco’s most important wineries) has crafted a beautiful 2007 sparkler from the precious Cartizze cru that delivers a long succession of delicate mineral, peach, citrus and honey aromas. The wine feels soft and soothing in the mouth but ends with lively acidity. The only drawback is the
high price.

90 POINTS

—Monica Larner, Wine Enthusiast, July 2009

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Bisol Crede

Crede is among our favorite Proseccos year after year and the reason we love it so much is because of its sharp mineral focus and generous aromas of peach, honey and citrus. The wine offers balance and harmony with a floral flair and a bright, crisp close. The blend sees 15% Pinot Bianco and Verdiso.

90 POINTS

EDITORS’ CHOICE

—Monica Larner, Wine Enthusiast, July 2009

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Bisol Jeio Rosé

This pretty, luminous rosé sparkler has dusty, drying mineral tones backed by bee’s wax and rose petal. The mineral tones are so well defined the wine actually tastes dusty and dry and ends on a clean note.

85 POINTS

Wine Enthusiast, July 2009

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